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The Province of Cáceres is the largest
producer of figs in Spain, and in this
province, Montanchez area is the main
producer.
So HIGOS Y DERIVADOS EXTREMEÑOS
company, is in the fig largest production
area of Spain, what makes us being in the
BIRTH PRODUCTION.
The most common fig variety in this area is
the CALABACITA FIG, known as well as
PAJARERO. A small fig but with a high
quality due to its sweetness, and its thin
skin texture, what makes the difference with
the others national and international
varieties.
The area weather and the soil
characteristies are esssential in this fruit
raising. |